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Located in Sunrise, Bo Bo Chinese Take Out, an enchanting take-out restaurant, has been pleasing the locals with palatable food and efficient service since its grand opening in 1960. Owner Mrs. Liu opened the restaurant in the hope of sharing fantastic Chinese foods with the community and helping promote healthy dining. It aims at looking after customers’ pocket and stomach. So far, this restaurant has another branch, currently located in Sunrise and Daive. Quality of food is definitely of great importance at Bo Bo Chinese Take Out. This decent establishment mainly serves Chinese cuisine, specializing in Cantonese, Hunan, Szechuan dishes. Its encyclopedia-like menu lists more than 200 dishes, with General Tso’s Chicken, Fried Rice and Fried Chicken Wings being the signature dishes. The varieties of dishes offered are sure to cater to any taste bud. No matter what customers order, they can be sure that what they’re eating is fresh and warm for it has a high-quality heat preservation system. At Bo Bo Chinese Take Out, the price is affordable and satisfying with min. $6.00 for lunch and $10.00 for dinner. Another common theme that Bo Bo Chinese Take Out revolves around is “fresh”. Ingredients are purchased and delivered to restaurant at a regular basis, and only fresh and top-notch ingredients are used to prepare each dish. While eating the food from Bo Bo Chinese Take Out, customers can set their mind at ease about the food quality and freshness. Bo Bo Chinese Take Out not only focuses on the quality of food, but also on customer service. Customers’ feedback is considered seriously. Besides its promise that customers can enjoy their food within 10 minutes, the package of the take-out order is so good that no food will seep. It pays great attention on building customers’ loyalty, for example, scratch card is offered based on certain consumption; regular customers can get coupon and calendar. Pick up your phone, just tell Bo Bo Chinese Take Out what you want to eat and you can get the delicious food within 10 minutes. |
